Our most prestigious level certification for Executive Chefs and top food service executives looking to expand their knowledge beyond just food preparation, presentation and safety.
Subject matter includes: Food Service Management, Food Safety, HACCP, Customer Service, Purchasing, Storage and more including industry-related mathematical formulas.
"I already paid and have my exam access code." Take me to the EXAM
PLEASE READ PRIOR TO PURCHASING.
Examinee must read and agree to the EXAMINEE CODE OF ETHICS AND CHEATING POLICY by filling out the Integrity Form prior to purchasing the training and exam.
1. Read the EXAMINEE CODE OF ETHICS AND CHEATING POLICY
2. Fill out and electroically sign the Integrity Form.
Printable Integrity Form
You MUST have an exam proctor.
This is someone who will watch you take the test to ensure its integrity.
Find out more about who you should ask to proctor your exam by clicking here. After you decide who will proctor your exam, copy and send this code to them via text or email to read the Protoring Standards Guide & fill out the Proctor Form - https://www.ifsea.org/examproctors.html
MCFE Candidate Handbook
Once you purchase your certification by clicking "BUY NOW," you will recieve your exam access code within 24 hours. If you don't recieve your exam code after 48 hours please email firstname.lastname@example.org.
You have 60 days after purchasing to go through the training and take the exam.